South Indian cooking, minutes from MSU
Family owned and operated. Dosas off the griddle, tandoori from the clay oven, biryani, and a full bar — minutes from MSU.
The family behind the kitchen
Family owned and operated, we cook the South Indian dishes we grew up with — alongside tandoori, curries and Indo-Chinese favorites. Every plate is made mild, medium or spicy to your taste.
The lunch buffet
A rotating spread of curries, dosa, tandoori, rice and dessert — the easiest introduction to the whole menu.
The signatures
Crisp fermented-rice crepe filled with spiced potato masala.
Peppery South Indian curry with a special masala of herbs and spices.
Chicken in a buttery tomato-cream sauce. The gateway curry.
Cool yogurt and mango shake. The classic pairing with spicy food.
Every dish is prepared mild, medium or spicy, so the table can order the way it likes.
A large vegetarian selection alongside chicken, lamb, goat and seafood.
Lunch buffet at midday, plus catering for parties of all sizes.
Catering for parties of all sizes
Office lunches, weddings, graduations, game days. Veg and non-veg trays with the spice set to your crowd — ask the concierge for a quick quote.
Fifteen sections, made to order
Every dish prepared mild, medium or spicy. Ask the concierge about any dish, diet or allergen.
Your party, our kitchen
Office lunches, weddings, graduations, game days — veg and non-veg trays with the spice set to your crowd.
Get a quick quote
The concierge takes your date, head count and preferences, and the kitchen follows up the same day.
Hanna Plaza, East Lansing
Minutes from MSU, with free parking right outside the door. Walk-ins welcome.
11:30am – 2:30pm · 5:00pm – 9:15pm
Sat & Sun
12:00pm – 3:00pm · 5:00pm – 9:15pm
4790 S. Hagadorn Rd
East Lansing, MI 48823
Call to reserve →